To start off, we shared the pan seared foie gras with grape appetizer. This dish was decadent, absolutely delicious, and went perfectly with the grapes! (The last time I had foie gras was at Clio which was frankly quite disappointing.)
For mains, I got the frog legs and P got the scallops. Both were good though I think they forgot to add salt to my frog legs. It wasn't a disaster for me however since the other flavors were good and it was easily fixed with some salt. I find that I am little more forgiving when the prices are reasonable and Petite Robert fits the bill ;) Mains run between $15 and $20.
Dessert was the Petite Robert Chocolate Gâteau with the cute Eiffel Tower. We've been here several times and for some reason have never gotten the cake. I had to this time, more for the novelty of a chocolate Eiffel Tower than anything!
Top: Foie Gras (L) Golden Brown Florida Frog’s Legs Provençale (R)
Bottom: U10 Scallops Parisienne in their Shell (L) Chocolate Gâteau Petit Robert (R)
Chomp Meter:
Good food, reasonable prices!
See an older review of Petite Robert Bistro.
Petit Robert Bistro (Fenway)
468 Commonwealth Avenue
Boston, MA02215
617-375-0699
Petit Robert Bistro (South End)
480 Columbus Avenue
Boston MA 02118
617 867 0600
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